Final product and packaging specifications are agreed per project.
Cold-chain needs, from the first brief.
Define the product’s storage specification, pack, destination and delivery conditions alongside samples and commercial terms.
01Product & storage specification
02Production & freezing
03Frozen storage
04Temperature-controlled shipment
The diagram describes the planning route, not a statement that every product uses the same freezing process. Availability and cold-chain parameters are confirmed per SKU.
ITALIAN DESSERTS · PRIVATE LABEL
Realistic Frozen Desserts
Realistic frozen desserts for retail, restaurants and cafés.
A closer look at the possibilities
Explore product examples
Concept images. Final products, packaging and any requested certification are confirmed per project.
Individual desserts in a 65–75 g format, developed for both retail shelves and institutional foodservice. Recipe and certification requirements are confirmed per product.
Concept images. Final packaging, pack counts and product specifications to be agreed.
Different products. One carefully planned brief.
A frozen vegetable, a plated dessert and an IQF cheese have different needs. Product selection, packaging and cold-chain planning should reflect the intended use.
What helps us build your sourcing brief
Destination, product and application, expected volumes, pack format, storage and delivery requirements, and any certification requirements. We confirm availability, specifications and logistics for the selected SKU.
Retail & individual portions
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Explore consumer packs, single-portion desserts and ice-cream formats. Define serving size, presentation and preparation instructions.
Foodservice & kitchens
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Build a brief around portions, yield, handling and service. Vegetable cuts, blends and dessert formats are selected for the application.
Ingredients & IQF cheese
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For cheese and ingredient applications, specify the intended use and performance. Freezing format and product specifications are confirmed with the producer.
Where are the sourcing routes based?+
Our current sourcing focus covers frozen vegetables from Poland, alongside desserts, ice cream and selected IQF cheeses from Italy. The specific producer and product origin are confirmed in the offer.
How are storage and delivery requirements set?+
The approved product specification defines storage and handling conditions. We agree the required cold-chain arrangements and shipment documents for the destination; no single temperature or shelf life is assumed for the entire range.
