Food Industry News & Insights

Puratos has introduced ProteinPro Strength and ProteinPro Flex for bakers developing bread, buns and related products with added protein and fiber, according to Food Business News. The supplier presents the mixes as tools for managing the texture and processing challenges of reformulation. These are company claims, rather than independent performance results. Cosmo’s buyer view: the useful next step is a trial on the intended production line, with an agreed finished-product specification. Export and private-label projects should check ingredient documentation, declared allergens and local labeling rules before selecting an on-pack nutrition claim or committing to a launch.

ConfectioneryNews reports that Ghirardelli has introduced Crispy Cookies in Classic Chocolate Chip and Double Chocolate varieties. The launch takes the Lindt & Sprüngli-owned brand into packaged cookies, using its chocolate heritage to reach everyday snacking occasions. For international buyers, this is a useful product-development signal rather than evidence of proven demand in every market. Cosmo's buyer perspective: define the target price, portion size, texture and chocolate specification before approaching manufacturers. A focused private-label brief can help compare samples and packaging options without assuming a reported brand is available through Cosmo.