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Celebrating tradition and innovation: our journey at Cibus 2024
CIBUS International Food Exhibition in Parma was once again a valuable experience for our team. Surrounded by the richness of Italian culinary tradition, we also explored a wide range of agri-food innovations that reflect the dynamic growth of the sector. Our participation highlights Cosmo Food EU's ongoing commitment to preserving authentic Italian gastronomy while embracing forward-thinking solutions for the global market. Discover more about our experience on our Linkedin profile!
Discover the new HPP technology!
High Pressure Processing (HPP) is revolutionizing the food industry through an advanced, non-thermal preservation method. By applying intense pressure instead of heat, HPP effectively neutralizes harmful bacteria while retaining the product’s original taste, texture, and nutritional integrity. From cold-pressed juices to fresh sauces and ready-to-eat meals, this technology enables safer, longer-lasting products without compromising quality. Explore our selection of foods enhanced by HPP and discover the future of clean-label innovation.
Join the sustainable revolution with tetra Recart
In today’s sustainability-driven market, Tetra Recart stands out as a pioneering solution in eco-friendly packaging. Made from renewable materials and designed for efficiency, it significantly reduces environmental impact while offering practical benefits like reduced weight and optimized storage. By choosing Tetra Recart, companies and consumers alike can actively support a more sustainable future. Discover our range of products packaged with this innovative technology—and be part of the change toward a greener planet.
NASA'S cosmic cuisine: one-pot meals for astronauts
Space travel presents extraordinary challenges—including mealtime. NASA addresses this with our innovative one-pot dry meals: a convenient, nutrient-dense solution designed to fuel astronauts during their missions. Combining long shelf life, eco-friendly packaging, and rich flavor, these meals ensure optimal health and morale beyond Earth’s atmosphere. With every portion, astronauts experience a taste of home, proving that even in space, food can be both functional and enjoyable.
Unveiling the Nutraceutical Food Market: today's impact and tomorrow's trends
The nutraceutical sector has experienced remarkable growth in recent years, driven by the global demand for health-oriented products. Derived from food sources and enriched with functional benefits, nutraceuticals have become a staple in modern wellness lifestyles. With the market surpassing €40 billion and a continued focus on nutrition and preventive health, the trend shows no sign of slowing. Our high-protein snacks—ranging from bars to cookies and savory biscuits—embody this commitment, offering convenient, delicious solutions for everyday wellbeing.
Cocoa Cost Surge: Navigating Recent Price Hikes
In recent months, the cocoa industry has been hit hard by soaring prices, driven by supply shortages in key producing regions and extreme weather conditions. These pressures have forced companies to reassess their strategies—ranging from modifying recipes to reducing product sizes—to adapt to rising costs. The situation highlights the vulnerability of global supply chains and the urgent need for resilience and innovation in procurement practices. Staying informed on cocoa price dynamics is crucial for shaping a more sustainable and stable future. Follow us on LinkedIn for ongoing insights.
Adapting to Olive Oil Market Dynamics: Trends and Sustainability
Olive oil price fluctuations are reshaping the food industry, sparking both innovation and efforts toward sustainability. Although the 2023/2024 season brought surplus production from Spain and Italy, demand remains strong, keeping the market highly active. Stakeholders remain cautious, awaiting clearer forecasts before making major decisions. Budget-conscious consumers are exploring alternative oils, while climate change continues to challenge the sector—prompting investments in infrastructure and adaptation strategies. Producers are responding by focusing on raw materials and niche products. Stay tuned for the latest trends in the olive oil industry!